Family Style Menu Options

Salads
(Choose 1 of the following:)
Shaved carrot, leafy greens, date vinaigrette
Green bean salad, parmesan, arugula, creamy dill, endive
Little gem lettuce, seasonal vegetables, farm herbs, buttermilk dill
Roasted beets, house made yogurt, seasonal berries, farm herbs
Grilled cabbage, caesar, parmesan
Hey Brother Baker bread & cultured butter

Veg
(Choose 1 of the following:)
Grilled broccolini, broccoli purée, sesame crumble
Flatbread, black garlic yogurt, smoked beet hummus, squash spread
Roasted carrots, cultured cream, date dressing
Chargrilled whole octopus, potato, fennel, roasted peppers
Delta asparagus, sauce gribiche

Starch
(Choose 1 of the following)
Three corn polenta, parmesan, mushrooms, farm herbs
Beluga lentils, slow roasted sofrito, California EVOO
Rancho gordo beans, créme fraîche, chives
Weiser Farms pommes purée
Sunflower seed risotto, roasted gold bar squash, pecorino romano

Mains
(Choose 2 of the following)
(Serving is 3.5 oz of each protein per guest)
Diver scallops, cauliflower, capers, raisin
Hope Ranch mussels, chorizo, leeks, beans
Wild striped sea bass, romesco, roasted tomato and onion
Grilled lamb chop, couscous, black garlic yogurt
24 hour braised short rib, pumpkin purée, farro, fried capers, pine nuts
Mary’s free-range roast whole chicken, seasonal vegetables, chicken jus

Dessert
(Choose 1 of the following)
Chocolate cake, cremeux, seasonal fruit
House-made ice cream (seasonal fruit or chocolate), seasonal fruit
Pavlova, pastry cream, seasonal fruit

*If the host chooses to bring a wedding cake to be served in addition to dessert there will be a 5.00 per guest cake cutting fee. Cake fee waived in lieu of dessert. Host may bring a ceremonial cake intended solely for photographs at no additional cost.

Family style 100.00 per guest